Cupido stays at the Hotel Indigo Madrid Gran via
Valentine’s Day, Valentine’s Day, is the perfect occasion to live and enjoy love. Marked in red on the calendar, February 14 is synonymous with celebration. Therefore, the Hotel Indigo Madrid Gran Vía proposes the perfect plan to enjoy as a couple and spend quality time in company.
The night begins with the tasting of a dinner at the hotel restaurant, El Gato Canalla.
This Valentine’s Day, Rikardo Robles, one of the most prestigious chefs in the capital, has designed a menu consisting of three starters to share: “Cochinita pibil gyozas with pickled vegetables”, “Beet and avocado hummus with tortilla chips and olive oil Basil” and “Peppers stuffed with gorgonzola, nuts and caramelized spinach”. As first courses, three proposals stand out, to choose one among: “Rib of cooked beef at low temperature with creamy sweet potato and puffed rice”, “Teriyaki salmon with natural orange juice and sauteed vegetables” or “Noodles with hoisin sauce, shitake and duck. ”After making a hole in the stomach for the main dishes, the chef ends this culinary experience with a dessert to choose between:“ Passion Fruit Cheesecake”, “Brownie with raspberry ice cream” or “Tiramisu with sweet milk”.
The accommodation at the Hotel Indigo Madrid, in the heart of the capital, allows you to live one of the most romantic experiences. It is a modern hotel with a fresh design where the urban rhythm of the city is felt in the body. He was born in 2014 and has undergone two transformations with the aim of adapting to the tastes and needs of new travelers. With a DNA, young and urban, the Hotel Indigo Madrid, as part of the IHG group represents the history of Madrid, its most emblematic corners and its continuous life on the move. It has 88 rooms with an exclusive decoration and have the best services, thus guaranteeing the absolute comfort of the client.
To start the day with energy, the Valentine’s Day proposal includes the “Love is on the bed” breakfast in the same room, with unbeatable views and the first rays of sun reflected in the window. Breakfast can be enjoyed from seven in the morning for the early risers until 12 noon for the later. A varied breakfast and for all tastes consisting of fresh fruit, Iberian with bread, pastries, chocolate strawberries and mini heart-shaped cupcakes (Petit Fours) accompanied by coffee and natural juice.
Reservations on (+34) 91 200 85 85